Culinary & Wine

Vegetarian Indian Cooking Class

When: Thu., March 15, 6:30 p.m. 2012

Learn to prepare a meatless subcontinental feast at Kitchen on Fire (1509 Shattuck Ave., Berkeley) on Thursday, Mar. 15. Mumbai-born personal chef and caterer Irfan Dama -- star of the YouTube cooking channel "Cooking With Chef Dama" -- teaches a hands-on vegetarian Indian cooking class. Dishes featured in the class include sindhikadhi (vegetable stew), paneerbhurjee (spicy cheese scramble), channamasala (simmered chickpeas), batatabhaji (potatoes with ginger), and puris (crisp flatbread). 6:30 p.m., $70. KitchenonFire.com

Anneli Rufus

Price: $70

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