Culinary & Wine

Valentine's Day Dinner at Joshu-ya Brasserie

When: Thu., Feb. 14, 11:30 a.m.-10:30 p.m. 2013

Serving their regular a la carte menu, plus, beginning at 4pm, a $75.00 four-course prix fixe menu and a $100.00 seven-course Chef's Tasting Menu.

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