Culinary & Wine

The Fishue Party

When: Tue., Feb. 26, 7-10 p.m. 2013

Come celebrate the release of Meatpaper Issue 19, the Fishue. A group of chefs from Ramen Shop, Chez Panisse, ICHI Sushi, Fish, and more will cook for the event.

Price: $45

Add a review

Rating

Select a star to rate.

Anonymous and pseudonymous comments will be removed.