Culinary & Wine

"Summer of Love" Lobster Feast

When: Sat., Aug. 12, 6-11 p.m. 2017

Join us for a lobster dinner in the vineyards celebrating the 50th anniversary of the Summer of Love with FEL and Cliff Lede wines, hosted by winemakers Ryan Hodgins and Christopher Tynan.

Price: $225 Wine Club members, $250 Non-Members


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