Culinary & Wine

Late Nite Art: Know Your Food

When: Sat., April 19, 7-10:30 p.m. 2014

Guests will share a meal prepared by local chefs Jocelyn Jackson and Keri Keifer of Grace Hearth, and enjoy a participatory art-making session exploring the themes of The Lexicon of Sustainability.

Add a review

Rating

Select a star to rate.

Anonymous and pseudonymous comments will be removed.