When: Tue., May 28, 6-8 p.m. 2013
In this two-hour demo-style class, students will cook two different jams, one single-fruit and one mixed-fruit. Taught by Rachel Saunders, founder of Blue Chair Fruit.
200 Centennial Dr. (Berkeley-UC)
Select a star to rate.
Anonymous and pseudonymous comments will be removed.
© 2018 East Bay Express