Culinary & Wine

"Food for Thought: Ceramics and Food"

When: Sat., July 20, 8:30 a.m.-4:30 p.m. 2013

Taste foods prepared in locally handmade ceramic cookware, drink local wines, learn how to make kimchi, drink kombucha, and participate in clay demos.

Price: $25

Add a review

Rating

Select a star to rate.

Anonymous and pseudonymous comments will be removed.