Food & Drink
Food & Drink Blogs
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Vegan Mob Is an Overnight Hit in the Former Kwik-Way Building 1
Oakland's new vegan barbecue and soul food joint sold out on its first day in business.
by Katherine Hamilton | Oct 15, 2019
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Chef Tu David Phu’s New Pop-Up, BanhMi-Ni, Softly Opens in Oakland
At the lunchtime-only pop-up at Copper Spoon, the Oakland chef is breaking all the rules and putting his own spin on banh mi.
by Katherine Hamilton | Oct 8, 2019
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Emeryville Public Market Welcomes Mama Lamees and Baby Café
The Palestinian and Hong Kong-style eateries opened this week.
by Katherine Hamilton | Oct 2, 2019
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Malaya Tea Room Offers a New Getaway for Tea in Alameda 1
Serving both British and Malaya tea sets, it's a tribute to owner Leena Lim's childhood growing up in Malaysia.
by Katherine Hamilton | Sep 24, 2019
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Eat Real Festival Returns to Jack London Square for 11th Year
The event is all about celebrating good food that's local, sustainable, and organic.
by Katherine Hamilton | Sep 17, 2019
Recently in Food & Drink
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Porque No? Brings Fine Street Tacos to Rockridge 2
Finally, there's a solid spot for Mexican fare — and American breakfast favorites — in what was once an area devoid of good tacos.
by Katherine Hamilton | Oct 8, 2019
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Have It Your Way — Truly — At Grandeur
The Grand Lake burger joint is vegan, halal, and gluten-free friendly — oh, and omnivore, friendly, too.
by Katherine Hamilton | Oct 2, 2019
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Northern Chinese Specialties Live at Noodle Home in Castro Valley
Chinese "burgers," biang biang noodles, big plate chicken, cold skin noodles, and more are on the menu.
by Katherine Hamilton | Sep 24, 2019
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Meeting Over Momos at Zomsa
The restaurant in El Cerrito where Tibetan and Nepali cultures intersect.
by Katherine Hamilton | Sep 17, 2019
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The Damel Celebrates Africa's Widespread Culinary Influence
Senegal-born chef Oumar Diouf has lived in Argentina and Brazil, and he highlights dishes' African roots while infusing them with his own West African touch.
by Katherine Hamilton | Sep 11, 2019
