Fall Harvest Dinner: A Fundraiser for Education

When: Sat., Oct. 15, 5:30-9 p.m. 2016

Join for a fundraiser dinner featuring green chile cocktails from St. George Spirits, a "Foods of the Americas" meal and desserts by Los Moles and live music. There will also be a small curated silent auction. Funds from this dinner will go towards a wide array of UC Botanical Garden education projects.

Price: $100

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