Culinary & Wine, Literary Events, Lectures

Cooks' Book Club: Emily Luchetti and Lisa Weiss

When: Tue., May 24, 6-7:30 p.m. 2011

The authors of The Fearless Baker: Scrumptious Cakes, Pies, Cobblers, Cookies, and Quick Breads that You Can Make to Impress Your Friends and Yourself, in conversation with Jackie Burrell, food and wine editor for the Bay Area News Group.

Price: free

Add a review

Rating

Select a star to rate.

Anonymous and pseudonymous comments will be removed.