Culinary & Wine

Cooking to Heal: Healthful Nutrition Solutions, Demos & Recipes +Guide

When: Sun., Oct. 12, 9:30 a.m.-4 p.m. 2008

Julie Matthews leads this nutrition and cooking class that addresses special dietary needs for people with asthma, ADHD, food allergies, autism, chemical sensitivities, and autoimmune conditions(includes an 85 page reference guide).

Price: $175

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