Culinary & Wine

“Chickpeas Please!”

When: Tue., April 23, 6:30-8 p.m. 2013

Join Whole Foods' Chef Jesse to learn to make delicious vegetarian favorites from scratch: falafel, hummus, tzatziki, and roasted vegetables. Register with Ashley.Erickson@WholeFoods.com or call 510-834-9800, ext. 260.

Price: free

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