When: Sun., March 25, 2-4 p.m. 2018
Chef Mimi takes over the kitchen for an all-you-can-eat buffet and bottomless mimosas under the theme of Black music. Highlights includes red velvet pancakes and fried chicken.
100 Grand Ave., Ste. 111 (Oakland-Downtown)
Select a star to rate.
Anonymous and pseudonymous comments will be removed.
© 2018 East Bay Express