Nothing is as therapeutic and comforting on a cold day — or a sick day — than a bowl of piping-hot Chinese herbal soup, and there's no better place to procure said soup than at this little hole-in-the-wall in Chinatown, where the daily soup will only run you $1.99. The soups are "double-boiled": sealed in clay jars and kept hot inside a giant steamer — great for when you're in a hurry, as it doesn't take but a minute for the server to bring your order to the table. Whether the day's selection is a pork or chicken soup, it's sure to feature a clear, clean-tasting broth and loads of Chinese herbs: ginseng, fragrant dang gui, and sweet goji berries. The restorative power of these soups is nothing to sniff at — they've singlehandedly cured everything from head colds to stomach bugs.
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