• Mondeghili

  fried meatballs, salsa verde

  5.00
  

• Broccoli Rabe and Sunchoke Zuppa

  goat cheese bruschetta, grated chestnut

  8.00
  

• County Line Chicories

  rome beauty apples, shaved grana padano, fried ceci beans, riesling vinaigrette

  9.00
  

• Warm Cauliflower Sformato

  black kale pesto, peppercress, rabe flowers, radishes, grana crisp

  10.00
  

• Organic Farro

  arugula, pomegranate, taggiasca olives, toasted pumpkin seeds, cannonau vinaigrette

  10.00
  

• Seared Local Squid

  butternut squash and fennel caponata, currants, toasted almonds

  11.00
  

• Roasted Beef Belly Pastrami

  red wine mustard, napa cabbage, pickled red chiles, caper aglioli

  12.00
  

• Burrata

  roasted baby chiogga beets, black mission figs, pickled shallots, olive condimento, hazelnuts

  9.00
  13.00
  

• Salumi Artigianali-Fegatini Di Chiari

  salami finocchiona, pork loin lonzino, soppressata

  10.00
  15.00
  

• Red Onion Jam

  olives, pickled vegetables, bruschetta

• Prosciutto Di Parma

  mozzarella,arugula, grilled country bread

  10.00
  

• Pastrami

  red wine mustard, napa cabbage, red onion agrodolce,aglioli, grilled focaccia

  10.00
  

• Smoked Tombo Tuna

  watermelon radish, endive, fried capers, grilled focaccia

  10.00
  

• Butternut Squash and Fennelcaponata

  fontina, arugula, grilled country bread

  10.00
  

• Hen of the Woods

  gorgonzola and pine nut frittata, arugula and sorrel insalata

  12.00
  

• Smoked Bacon

  broccoli rabe and ricotta frittata, roasted marble potatoes

  12.00
  

• Swiss Chard Malfatti

  browned butter, sage, grana padano

  10.00
  14.00
  

• Red Kuri Squash Tortelli Di Zuca

  mustard seeds, toasted pumpkin seed sauce, pecorino di rocca

  10.00
  14.00
  

• Tagliolini Pepati

  roasted tomato sauce, smoked bacon, chile flakes, garlic, hot peppers,arugula

  10.00
  15.00
  

• Orecchiette

  almond crema, chanterelles, bloomsdale spinach, rogusa squash, toasted pine nuts

  10.00
  14.00
  

• Russet Potato Cocoa Gnocchi

  braised liberty duck ragu, radicchio, cracklings, piave vecchio

  11.00
  16.00
  

• Roasted Chicken Breast

  soft polenta, kale, persimmon, roasted garlic-chile paste, preserved lemon sauce

  18.00
  

• Roasted Mount Lassen Trout

  fregola, pancetta, fennel, noodle beans, radishes, sea beans, tomato brodo

  23.00
  

• Grilled Hanger Steak

  ooasted carrots, scarlet turnips, brussels, chard stems, red pepper salsa peara

  24.00
  

• Bambino (12 & Under)

  organic pasta for kids, tomato, butter or cream sauce

  6.00
  

• Camembert

  cow, sheep and goat's milk cheese, piemonte, emerald beauty plum and fennel mostarda

  6.00
  

• Pecorino Piacentinu Allo Zafferano

  sheep's milk cheese, sicily, cranberry bean puree, candied walnuts

  6.00
  

• Blu Val Chuisella

  cow and sheep's milk cheese, piemonte, roasted black mission fig and currant jam

  6.00
  

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