Culinary Events

A Side of Salad: Discussing Urban Agriculture and Access to Healthy Food

When: Thu., April 12, 6-7:30 p.m. 2018

Create treats with food from local organic farms while we discuss access with Diego Ortiz of Fresh Approach and Alyshia Silva of Food First.

Buy Tickets

Add a review

Rating

Select a star to rate.

Anonymous and pseudonymous comments will be removed.